Vulture Conservation

White-backed vulture chick rescue, rehabilitation and release

White-backed vulture chick rescue, rehabilitation and release

Written by S. Bharathidasan and Mrs. Vaidehi Herbert

On September 7, the International Vulture Awareness Day aimed to bring awareness to vulture conservation activities and the threats that some species are facing. Here S. Bharathidasan from Arulagam, an NGO working towards the conservation of fauna and flora in Tamil Nadu, India, writes about his recent experience saving a white-backed vulture chick.

A robust scavenger, the Critically Endangered white-backed vulture (Gyps bengalensis) was once described as “possibly the most abundant large bird of prey in the world.” But an extremely rapid population decline (more than 99 percent) resulted from the birds ingesting the carcasses of animals treated with Diclofenac, an anti-inflammatory drug used to treat domestic livestock.

With the support of CEPF through its investment in the Western Ghats Region of India, Arulagam and Saving Asia’s Vulture from Extinction (SAVE) have devised a plan for a vulture safe zone – an area around Moyar Valley in India with a radius of up to 100 kilometers where vultures can find food that is diclofenac free.

Earlier this year, while searching for vultures with the Arulagam vulture research team near Thalamalai, India, a vulture chick that had fallen from its nest was discovered by vulture volunteers in Siriur. Unable to fly, the chick needed rescuing immediately. Although rushing to Siriur meant that I had to put off finishing a report due to the Ministry of Environment and Forest, the vulture chick rescue was the most important matter to me.

When we reached Masinakudi, a 3.5-hour car ride away from where we were, I bought glucose water and goat meat for the vulture chick, which was sent with the team. I had completed my report during the car ride, so I went to email the report, and then catch a bus to join the rescue team in Siriur. By the time I reached the team that night, the chick had been taken to the forest guards’ quarters. We worked with the forest department staff to cut bamboo, stripping its leaves, to make a nest for the chick. We then checked the chick for wounds and bruises, checked its stool and weighed the bird. Luckily, everything seemed to be okay. Because the chick weighed only 2.7 kilograms (approximately 6 pounds), we estimated it to be around 90 days old and determined that its wings were not fully grown.

Before this, I had only seen vulture chicks through binoculars. It was absolutely delightful to see the chick now in such close quarters. In rescue situations, it is traditional to make a fake bird that looks like an adult vulture and feed food to the chick through its beak. There are two benefits to this method: the chick will eat without fear or shyness, and unnecessary contact with humans can be avoided so they can survive when released and not be dependent on humans. We were unable to do that in this case, so I held the chick and attempted to feed it pieces of chopped up goat meat that were soaked in glucose water.

The next day Dr. Manoharan, a wildlife veterinarian, came and confirmed that the chick was healthy. He praised our rescue efforts and suggested that we feed the chick different kinds of meat, instead of the same kind every day. I then got in touch with veterinarian Jeganmohan, a friend of Arulagam, who suggested the homeopathy medicine Aconyte for the chick to help reduce the shock effects from falling from its nest. He sent this by courier service and we mixed it in glucose water and added it to the meat that we fed the chick.

After considering the targeted weight for the chick, we decided that we needed to feed it 600 grams (approximately 1.3 pounds) of meat a day, which we split into two meals. Since using Diclofenac for cattle has not stopped completely, we decided to feed the chick only goat or pig meat. However, this was not so simple, due to the cost of goat meat and because we had to travel 27 kilometers to Masinakudi by bus. We struggled since the bus left in the morning and returned only in the evening.

Having no refrigerator also presented problems. If we bought meat and left it out, it would become rotten or it might draw the attention of meat-eating wild animals. Nobody around had a refrigerator either, so even though it was expensive, we brought one from the Arulagam office. A family in the village happily offered their house to place the refrigerator.

We appointed a vulture watcher to protect and feed the chick. We also asked to be informed if any cattle in town died naturally or were killed by a tiger, but the local culture did not allow us to feed a dead cow’s meat to the chick. We then arranged for a meat shop owner to send meat once every three days.

Within two days, the chick started to eat on its own. In 18 days, it started to hold meat pieces with its feet and tear them apart, so we threw larger pieces into its cage. Once the chick weighed 3.1 kilograms (approximately 7 pounds), we increased the food to one kilogram (approximately 2 pounds) a day. We avoided human contact as much as we could, since we didn’t want the chick to start relying on people for food.

The chick needed a larger space to spread its wings and learn to fly. To build a bigger cage nearby, the vulture brigades volunteers who spread the word about vulture conservation and the dangers of Diclofenac – and volleyball players from Anaikatti and Siriyur joined us to place bamboo crossbars together. We used old volleyball nets to protect the cage.

We gently moved the chick to the new cage, where it spread and turned its wings in happiness. Since the chick was too young for us to determine its sex, we tagged it with an identification ring that the Bombay Natural History Society provided. This would allow us to easily identify the chick once released and determine its sex once it has matured.

Ready to take off

After 85 days, the chick was released. It was a memorable event for all of us. Initially the bird struggled, but then it slowly gained the ability to fly, and settled on a nearby tree. For four days the chick remained on the tree without eating, and on the fifth day it circled the sky and moved into the forest. Our team is now trying to track the chick.

This rescue was a new experience for Arulagam and me. We were totally involved with the chick for three months and it gave us a lot of mental satisfaction. Since only a little more than 100 white-backed vultures live in the Moyar region in southern India, every effort must be made to protect them. By rescuing this chick, we were helping ensure the survival of the species. We were not worried about victory or failure, nor did we calculate the money spent. We looked at this chick as a member of the continuous life chain and trusted that from this one, a thousand will come.

This was a group effort and I want to offer sincere thanks to the following people for their support and encouragement during the rescue period:Mr.Sukirtharaj Kovilpillai, district forest officer, Nilgiri North; Mr. Sivamani,assistant conservator of forest; Mr.R. Chellathurai, ranger, Siriyur; Mr.Sivakumar, Forester, ornithlogists Dr. Ranjit.Daniels(Care Earth Trust), Mr.C.Sasikumar (Malabar Natural History Society) and Dr. Raja Jeyapal (Salimali Center for Ornithology and Natural History); Mr.Mohanraj and Mr. Boominathan of World Wide Fund for Nature- India; Mr.Lokesh Kalyanasundaram (Coimbatore); Mr.M.Lenin Family; Mr.Balaji (Velicham); Mr.Amsa(Thiruppur); Mr.Melkis Raja; Mr. Raghunath (Artist); Arulagam team Mr.Venkatachalam; Mr.Anup; Ms.Revathi; Anaikkatti and Siriyur volleyball players; miva (for sponsoring transportation); Forest staff Mr.Rajagopal, Mr.B.Jaiganesh, Mr.R.Kannan, Mr.Prakash, Mr. Gunasekar and all the other forest staff who helped us; Our Special thanks to Mr.Pasavan (plot watcher) and Karthi (Volunteer).

S. Bharathidasan, secretary of Arulagam, is the project leader of the CEPF-funded project “Right to Soar High Again: Establishing a Vulture Safe Zone in Southern India,” which aims to establish a vulture safe zone in the Mysore-Nilgiri-Sathyamangalam landscape, where no veterinary drugs harmful to vultures are present in cattle carcasses. Arulagam will develop targeted awareness raising and community engagement activities for the vulture safe zone, and undertake participatory research to evolve a long-term strategy for vulture conservation.

Special Thanks to Mrs.Vaidehi herbert for translating this article from Tamil to English

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'Arulagam' was founded in 2002 as a non-profit organisation in honour and memory of Mr. Arulmozhi, who inspired many of his friends, including ourselves – the members of Arulagam – through his commitment to environmental conservation. We believe that regardless of its value to humanity, every form of life and its ecosystem is unique.

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